Yong Tau Foo

Yong Tau Foo is a famous Hakka Chinese cuisine that traditionally consists primarily of tofu stuffed with ground meat or fish paste.

Malaysia's variation of Yong Tau Foo however, are different from the traditional Yong Tau Foo as vegetables such as bitter gourd and chillies are stuffed with ground meat, fish paste, or even surumi in Malaysia's variation.

This dish can be served in various ways, including being served in a soupy form along with noodles and also being served along with curry.

Makan Mana?

• Foong Foong Yong Tau Foo @ Jalan Merdeka, Pekan Ampang
• Puchong Yong Tau Foo @ Puchong Batu 14
• Yap Hup Kee @ Jalan Brunei Barat